sweet potatoes

5 c. (3 1/2 lbs.) cooked and mashed sweet potatoes

2 beaten eggs

1/2 c. mik

1/3 c. granulated sugar

3 tbsp. melted butter or margarine

2 tbsp. frozen oj concentrate - thawed 

1/2 tsp. salt

topping:

2/3 c. chopped pecans

1/3 c. packed brown sugar

2 tbsp. flour

2 tbsp. melted butter

1 1/2 c. mini marshmallows

in large bowl stir together potatoes, eggs, milk, sugar, butter, oj and salt until smooth.  spread mixture into greased 2 qt. rectangle baking dish.  in small bowl stir pecans, brown sugar, flour and butter.  sprinkle evenly over potato mixture.  bake in 350 degree oven for 30 minutes or until nearly heated through in the center.  take from oven.  sprinkle with mallows, put in oven for 5-10 min. or until marshmallows are lightly browned.  let stand for 10 minutes. 

*original recipe from mom