Tuesday, July 1, 2014

baked beans aka legume salad

1 can pork & beans (don't drain)
1 can butter beans (drain)
1 can kidney beans (drain and rinse)

add:
3/4 c. brown sugar
2 tsp. vinegar
1 tsp. mustard
1/2 lb. little smokies cut in to halves or thirds (brown a bit before adding)
1/2 lb. cooked bacon
onion, chopped and sauted

mix all ingredients together and cook in crockpot for 2 hours on low setting.

*original recipe from mom