3/4 c. firmly packed brown sugar
1/2 c. granulated sugar
1 8 oz. container vanilla or plain low-fat yogurt
2 egg whites, lightly beaten
2 tbsp. vegetable oil or applesauce
2 tbsp. fat-free milk
2 tsp. vanilla
1 1/2 c. whole wheat or all purpose flour
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. salt (optional)
3 c. whole oats
1 c. diced dried mix fruit, raisins or dried cranberries
1. heat oven to 350 degrees. in large bowl combine sugars, yogurt, egg whites, oil/applesauce, milk and vanilla; mix well in medium bowl. combine flour, baking soda, cinnamon, and salt; mix well. add to yogurt mixture; mix well. stir in oats and fruit.
2. spread dough onto bottom of ungreased 13x9 in. baking pan.
3. bake 28-32 min. or until golden brown. cool completely on wire rack. cut into bars. store tightly covered.
